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Servilletas de tela con la "P" de pelego grabadas encima de la mesa del restaurante

Menu

Pelego Menu

Enjoy every bite of our food.



Starters
Start your pelego experience with our starters


Creole chorizo

Individual portion
€7


Black pudding

€5


Veal sweetbread and creamed corn

€21


Grilled Provolone Cheese

€12


Beef Jerky

€19


Uruguayan sirloin steak tartare

€21.50


Cheese Board

€21


Onion Soup

€9


Lamb croquette

€4



SALADS
The freshest in the house


MARKET:

Garden lettuce and onion.
€6


PELEGO:

Lettuce hearts, sheep cheese and hazelnuts, and crispy beef jerky
€16


BURRATA:

Burrata 100% buffalo milk, tomato and fresh basil.
€18.50



GRILLED MEATS
Enjoy our grilled meats


Angus entrecote/high loin 300gr

€33


Angus sirloin/loin 250gr

€34


Beef ribs at low temperature

€26


Rack of lamb 300gr

€22


Galician beef chop KG

€94


Simmental Chop KG

€86



GRILLED FISH
From the sea to your plate


Curried mussels

€18


Salmon in fumet and white chocolate sauce

€24


Octopus with sweet potato puree

€21


Scallops Provençal style

3 PCS
Individual portion
€14



GARRISON
Complement your main


French fries in beef fat

Juicy and tender steak cooked to your liking, served with steamed vegetables
Individual portion
€6


Sweet potato puree

Individual portion
€7


Asparagus

With romesco sauce
Individual portion
€7


Sweet potato

Individual portion
€6


Bell Pepper - Italian Pepper 2 units.

Individual portion
€8


Grilled leek

With black olive and lemon sauce
Individual portion
€6


Bread service

Medium
€4.50



POSTRES
El broche de oro


Pasión Curd

Tartaleta italiana, rellena de crema de fruta de la pasión y merengue. Bañado en almíbar y semillas de maracuyá.
€8


Lágrima Negra

Bizcocho húmedo con mousse de chocolate y crema, acompañado de frutos secos y quinotos en almíbar.
€10


Chajá

Bizcocho casero remojado en almíbar con brandy, mousse de dulce de leche, fresas, nata y merengues horneados.
€8

C/ Vicente Inglada, Nº9, Alicante - 03004.

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